מטה-אנליזה חדשה בחנה את השפעת האסטקסנטין, פיגמנט נוגד חמצון המצוי בסלמון ובאצות, על רמות הסוכר והשומנים בדם אצל אנשים עם טרום-סוכרת וסוכרת מסוג 2
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